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Kameido Umeyashiki
about the same in terms of hardness (a little softer actually
may be more aesthetically pleasing
but have equal (and sometimes better) edge retention
The purple handguard can be used to protect your hands when your food items get too small to handle safely
Gesshin Ittetsu 270mm Fushuko Hon-Kasumi Yanagiba Gesshin Ginga Kameido UmeyashikiProduct Description Detailed Specs Measurements This Gesshin Ittetsu 270mm Fushuko Hon Kasumi Yanagiba comes with a ho wood octagonal handle and matching saya. These are a stainless steel, but have excellent edge retention and perform at a level I would put on par with all but the most high end single bevel knives. In fact, they are the closest to using carbon steel without being carbon steel of any stainless single bevel knives i have ever tried. We
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