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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
Construction Type: Stainless Damascus Clad
Due to the rather long learning curve of knifemaking
The scratch pattern it leaves is very consistent and even
Handle to Tip Length(Deba): 219mm
Heel to Tip Length: 213mm
Nukazuke no Kihon Gesshin Toishi Construction Type: Stainless Damascus CladProduct Description Detailed Specs Measurements Nukazuke is a Japanese rice bran fermentation. This book, aptly translating to "The Basics of Nukazuke", is a great introduction to how to start a fresh nukazuke batch, how to maintain the fermentation and use it on ingredients, and relevant & delicious recipes that can be made from the fruits of your labor. * This book is Japanese language only. Length: 210mm Width: 148mm Height: 11mm Weight: 260g
