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Tuscan Herb
bread bowls
Add to stewed Turkish eggplant
and bitter endive
The pungency is not very intense
Fettucine Alfredo (Plant Based) Tomato Tuscan HerbAn elegant reinterpretation of a beloved American classic, presented in a refined plant based form. Delicate linguine are cloaked in a velvety, dairy free sauce, layered with subtle aromatics and whispers of the Mediterranean, creating a symphony of richness and balance. A culinary homage that unites tradition and innovation, bringing the artistry of international cuisine to the table in a distinguished vegan expression. Preparation: bring 2 cups
US$ 38.50
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