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subtle vegetal salinity (think green bell pepper and lemongrass)
Notes of sweet spices
the only way to improve on a classic is to add moonshine
The 2017 vintage will not be soon forgotten
and a hint of saddle leather layered amongst substantial broad tannins
IL BORRO CHARD 16 6P sku_1064770 subtle vegetal salinity (think green"Il Borro" has an intense ruby color, with purplish reflections. The bouquet is full and intense, concentrated, with notes of underbrush and with spicy scents. The taste is dry, with a good body and soft tannins, a good consistency, well integrated and persistent. Ideal with all Tuscan dishes cooked with meat, Tuscan croutons, aged cheeses, cured meats, first and main courses with game (wild boar, chianina meat and salami). Il Borro wine also pairs
