KATSUYAMA "GEN" JDG Bottle:1 With a scientist-winemaker father and

With a scientist-winemaker father and an artist mother it is no big surprise that Heidi was drawn to the wine industry

St-Jean de la Porte

It's affordably priced and easy to enjoy neat or with just a cube or two of ice

less is more and sometimes

Always dominated by Red Mountain Cabernet Sauvignon

KATSUYAMA "GEN" JDG Bottle:1 With a scientist-winemaker father andA sake reminiscent of pourriture noble (noble rot) wines like Sauternes, Gen is best enjoyed in the same situations as such wines. It works as a dessert wine or after dinner drink, while showing good affinity with foods such as sauted foie gras, meat dishes with lightly sweet sauces made using Madeira, Marsala, or Port wine, with blue cheeses like Roquefort and Gorgonzola, or with gnocchi or pasta topped with blue cheese sauces. Drink it with ice or