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citrus peels
Finishes long and lingering with fresh
Crafted from hand-selected lots of choice Sonoma County fruit
Merlot and CS
Some aging in French oak gives the wine additional depth of flavor and a creamy
Savage White 2017 Bottle:12 citrus peelsHandled oxidatively in the cellar, the wine was barrel fermented and aged for 10 months in oak. With more malolactic fermentation seen in 2017 due to very slow ferments, the wine marries weight and intensity with purity, minerality and textural elegance. The nose is very expressive with complex aromatics of freshly baked apple crumble drizzled in honey, orange blossom, tangerine peel, yellow orchard fruits and a delicious passion fruit twist. There is
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