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Grown in the warm Andes foothills of the Colchagua valley
The Sadie Family in 1999 with his brother and sister
it has notes of citrus with accents of green apple
blackberry and blueberry fruits with hints of baking spices
Our Pinot Noir is picked from old -growth vines grown specifically for use in Rosé Champagne
Barón Oloroso 'Xixarito' Bottle:1 Grown in the warm AndesA fairly sweet and rounded first impression, with hints of chocolate and walnut cake. Burnt sugar. Hints of prunes and toffee. Interesting mix of dry and sweet aromas, as well as a fairly big umami side (hints of truffles and cooked vegetables). Hazelnuts. Hints of leather too. It's less than polished but quite honest, with a tight, drawing palate filled with nutty, salty flavors, acidity and power.
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