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gooseberry and mango
caramel and toasted bread
with alluring impressions of red cherries
This juicy and easy-drinking Gamay is loaded with flavors of dark fruits
The grape harvest has been modernised by using a new trembling reception trough for grapes that respects the quality of the grapes
Inchgower Scotch Single Malt 10 Year By Mossburn 2010 sku_2222041 gooseberry and mangoNose: Salted toffee, vanilla wafers, white nougart, touch of clove and charred orange rind, candied peel, white chocolate, condensed milk fudge. Palate: Salted nougart, white chocolate cookie dough, almond milk, macaroons, clove oil, pepper and a waxy, quince like body. Finish: Waxy, oily and salty but backed up with plenty of fruity notes (think boiled sweets or wine gums) lasting dry spice and barley sugar notes. Classic coastal, oily and spicy
US$ 22.95
US$ 38.00
US$ 320.77
