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FLAVOR NOTES: Maple Syrup
mellow acidity
Pursuing a degree in agronomy
COFFEE STORY: The Riakiberu Washing Station serves around 700 small farmers from the Murang’a area of Kenya
COFFEE STORY: This community lot comes from farmers around El Sauce
Yulisa Carhuallocllo Peru Gesha COLOMBIA FLAVOR NOTES: Maple SyrupPRODUCER: Yulisa Ester Carhuallocllo REGION: Cajamarca ELEVATION: 1800 1900 masl VARIETY: Gesha PROCESS: Washed FLAVOR NOTES: Eucalyptus, Papaya, Grapefruit, Exquisite COFFEE STORY: La Miel, the farm founded by Yulisa and her husband Jeremias, is land they have cultivated with intention. They started the farm with a dream to improve the quality of coffee they were producing, and this Gesha is proof that their efforts werent in vain. This exquisite
