Bone-in Rib Steaks ($23.59/lb.) so while we estimate you

so while we estimate you will get 110 lbs

Boar's Head Top Round Pastrami

The 7 Sampler Pack from Blue Valley Meats has a little bit of everything:

The result - tender chops with a elusive smokey under current and a subtle sweetness

Breakfast Sausage Links

Bone-in Rib Steaks ($23.59/lb.) so while we estimate youRib Steaks (Bone in) 2 steaks per package Avg. 2. 2 lbs. per package Description The rib eye is a steak cut from the rib. Meat from the rib section is more marbled, tender, and fattier than most other cuts of beef. When cut into steaks, the rib eye is one of the most popular, juicy and flavorful steaks available. The rib eye can be cut boneless, or bone in, the extra fat and moisture next to the bone will add an additional kick in the taste buds.