Billecart-Salmon Brut Reserve NV 12x375ml Size:375 The temperature during fermentation was

The temperature during fermentation was maintained at around 27° C

slightly peppery

This wine has a brilliant silver straw hue with intense aromas of ripe pear

shallow soils possesses a uniquely warm micro-climate and extreme soil conditions

Enjoy with everything from savory crepes to gourmet mac and cheese

Billecart-Salmon Brut Reserve NV 12x375ml Size:375 The temperature during fermentation wasA yellow gold hue. Aromatics have a distinct and precise intensity with an ethereal character, followed by a natural and radiant freshness. With a presence of floral notes and fresh fruits, highlighted by lightly biscuit aromas. Maturity touched with floral freshness for this cuvee that breathes aromas of fresh fruit and ripe pears. On the palate a delicate texture under the charm of white flesh fruit flavors such as apples and crunchy pears.