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the home of many rich and meaty pasta dishes
or enhancing Italian-inspired baked dishes
sundried and hand-selected for their aroma
it’s ideal for slicing onto antipasto boards
making it ideal for creamy
Egg Yolks 1ltr the home of many richThis high quality liquid egg yolk is pasteurised to ensure food safety while preserving the natural richness, colour, and binding properties of fresh yolks. Ready to use, it is ideal for custards, sauces, pastries, mayonnaise, desserts, and enriching pasta doughs, providing reliable, consistent results in professional kitchens.
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