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sourced from Agrelo in Luján de Cuyo
Warm spices of cinnamon & nutmeg with rich vanilla
an unexpected cocktail which would merit some exploration with Sotol Coyote as the base
accented by plenty of baking spice
Rapel Valley is one of the few places where Carmenère have found ideal conditions for growing
Girard Petite Sirah 2018 skus_8970040 sourced from Agrelo in LujánThe nose reveals concentrated aromas of cedar, black plum and red currant jam, jasmine tea, dusty earth and tobacco. The palate is dense with flavors of blackberry preserves, vanilla, and savory dried herbs. The finish reveals notes of oak influencespice, vanilla and savory barrel toast. The tannins are bold, ripe and integrated, creating a lingering and mouth coating finish.
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