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lime peel and watermelon scents
with bullish tannins
estate-grown sugarcane that is crushed within 24 hours of harvest and immediately fermented for no more than 18 hours
I very much like the sense of vibrancy found on the delicious and solidly well-concentrated medium-bodied flavors that terminate in a well-balanced
A portion of the wine was fermented in a concrete tank to add richness and bring out the minerality in the wine
The Dalmore King Alexander III Single Malt Scotch skus_1672035 000101150 lime peel and watermelon scentsWine Enthusiast 98 points Caramel and toffee lead the nose, alongside a puff of smoke. The palate is robust and velvety, with dusty notes of cocoa, unsweetened chocolate and caramel. The finish is dry and complex, with hints of tea, leather, cocoa, cigar wrapper and vanilla. The producer says its the only single malt in the world to incorporate six different cask finishes: former Bourbon, oloroso Sherry, Madeira, Marsala, Port and Cabernet Sauvignon
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