Cinnamon Babka muffin The bottom layer is a

The bottom layer is a fudgy moist chocolate cake It's crowned with a toasted hazelnut & cream cheese frosting and is filled with a generous dollop of said fruit compote

honey (13%)

So in this version we fill the cooked mutton inside a buttery pao

pumpkin and sesame)

we crave cold yogurt or milk with granola and fruits as a quick and nourishing breakfast

Cinnamon Babka muffin The bottom layer is aShippable Subscribe This fragrant & buttery Cinnamon Babka is practically a large version of a cinnamon roll. We make this using our brioche dough which is soft and tender and beautifully light. Slice it thick, warm up slightly and enjoy with a cup of hot coffee or cold brew. Stale slices make for excellent french toast and bread butter pudding!