Linguine "Puttanesca" Infused Use for bread dipping with

Use for bread dipping with Sicilian Lemon White Balsamic or Italian Herb Dark Balsamic

and warm-toasted crusty breads

or farro salad

As these are handmade wooden salad bowls diameters stated are approximate

ensuring the highest quality and authenticity

Linguine "Puttanesca" Infused Use for bread dipping withDescription Linguini Puttanesca is a very appreciated pasta dish in Italy. It is commonly prepared with olives, tomato and hot chili pepper. This is a tasty, slightly spicy recipe from Italian tradition recommended for strong taste lovers. Preparation: bring 3 and 1 5 cups (0,75 Liter) of water and 2 tbsp of Extra Virgin Olive Oil to a boil in a large non stick skillet or pan. Add the contents of the package, cover and cook until most of the water has