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Thinking and Eating (The School of Life) rare book and writers from Belgium and

SKU 14612977573
4.1
USD30.00 USD65.00

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Description

and writers from Belgium and the Netherlands in which the designers reveal the personal obsessions and motivations that stimulate their design process

Mike Kelley

This book explains in simple but precise terms

and how we can talk about what we have learnt with those we love

The space and the work form an inseparable whole

Thinking and Eating (The School of Life) rare book and writers from Belgium andWe know well enough that the right sort of foods can help us to be healthy. But, with equal importance, the right foods are also capable of altering our moods: they can be crucial sources of inspiration, playfulness, generosity and optimism. more This is a unique kind of recipe book about what we should eat in order to feel like our best selves an inspired marriage of psychology and cooking, and a guide to just the sort of foods to put on our plates

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