Bamboo whisk Tip: Replace the whisk when

Tip: Replace the whisk when the tips begin to break off

Before using the whisk

The shape allows for easy whisking

which enhances flexibility and prolongs durability

then discard the water

Bamboo whisk Tip: Replace the whisk whenHow to use: A bamboo whisk is essential for preparing matcha. Before using the whisk, soak the bristles in a cup of hot water to allow them to bloom, which enhances flexibility and prolongs durability. Cleaning: After use, rinse it under running water and gently remove any remaining matcha with your fingers. Allow the whisk to dry thoroughly before storing it. Placing it in a case while still damp can lead to mould growth. Tip: Replace the whisk when