Divella Pasta 100% Italian Mezze Penne Rigate 42, Pasta Made of Durum Wheat Semolina, Cooking 11 Minutes 24 x 500 g + Italian Gourmet Polpa 400 g 6 kg) - practical and

6 kg) - practical and resealable

Barilla Integrale Mezze Penne Rigate combine the full-bodied taste of 100% whole-grain durum wheat with the legendary Barilla bite resistance

The scent is soft and elegant

With moderate acidity and an enveloping smell of cooked must

persistent crema and delicate taste

Divella Pasta 100% Italian Mezze Penne Rigate 42, Pasta Made of Durum Wheat Semolina, Cooking 11 Minutes 24 x 500 g + Italian Gourmet Polpa 400 g 6 kg) - practical andIngredients durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! For those who are always looking for new flavours, for those who love the pleasure of a good, quick and delicious table, the half penne rigate: still a format for your creative kitchen. Cooking time: 11 min Ingredients durum wheat semolina, waterIngredients durum wheat semolina, watergluten