Traditional Absinthe Sugar Dish Rattan Bistro Bar Height Chairs This beautiful spoon is one

This beautiful spoon is one of our most popular and ornate absinthe spoons

the amount of sugar used depends solely on the drinker's preference

with this winged Lady Absinthe Fountain

there are so many antique accoutrements and ways to add sugar to absinthe

*Glass and other items in photos are not included

Traditional Absinthe Sugar Dish Rattan Bistro Bar Height Chairs This beautiful spoon is oneThis is a reproduction of an antique absinthe sugar dish. Small dishes like this typically sit on a caf bar or table and hold small pieces of sugar used in preparing an alcoholic drink, most often absinthe. Although other drinks used sugar, it was overwhelming absinthe where sugar was most used. By some accounts, it was frowned upon not to use sugar during the Belle Epoque in preparing the traditional French or Swiss method. The sizes of the dishes