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Pay in 4 interest-free payments of $8.07 Learn more
Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Characterized by a firm
Vinificaition : The fermentation is spontaneous by indigenous yeasts
also known as uni or sea urchin pulp
What does grechetto mean
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Montepulciano d'Abruzzo Riserva Torre Raone Carnaroli Rice Characterized by a firmMontepulciano d'Abruzzo Riserva Torre Raone Grape variety: 100% Montepulciano Altitude: 350 m asl Type of soil: Clayey calcareous Harvest period: September October Vinification: Spontaneous fermentation at controlled temperature for 7 10 days. During the winter malolactic fermentation occurs spontaneously. The maturation takes place in French oak barriques for 9 months after having stored a year in steel, a further 6 months of aging in the bottle are
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