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Emulsifatoremem: lecithin raising agent (sodium hydrogen carbonate
66 by Rummo - Maestri Pastai in Benevento since 1846
a pasta with high fibre content
We therefore respect the all-Italian pleasure of eating well
Quality: high-quality cooking cream from Parmalat
Mulino Bianco Biscotti Nascondini 6 x 330 g Italy Biscuits Cookies Cakes, Breakfast Biscuits, Biscuits with Chocolate for Biting + Italian Gourmet Polpa 400 g Emulsifatoremem: lecithin raising agent (sodiumIngredients: wheat flour, sugar, chocolate 12. 8% (cocoa mass, sugar, cocoa butter, butter, emulsifier: soy lecithin), butter, vegetable oils (sunflower, corn, rapeseed, soya), wheat starch, fresh eggs, cocoa, sweetened concentrated milk (milk, sugar), raising agent (sodium hydrogen carbonate, amme). at), salt, vanillin aroma, emulsifier: soy lecithin. Free Italian gourmet polpa di pomodoro 400 Nascondini A sweet surprise for you; Under the crumbly
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