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achieving a fine edge that suits deliberate cutting techniques
as well as removing the patina
Overa all length:40
though sharpening requires advanced tools due to this hardness
and professional chefs seeking an Echizen-made blade
Hatsukokoro Saihyo SG2 Kurozome Black Damascus Gyuto 210mm Birch Handle SRS-13 achieving a fine edge thatThe Hatsukokoro Saihyo SG2 Kurozome Black Damascus Gyuto 210mm is a stainless clad chef's knife best fit for enthusiasts and collectors seeking an etched Damascus finish with high wear resistance. This 210mm gyuto features a double bevel profile designed for general purpose kitchen tasks including mincing, slicing, and chopping vegetables or meat. The blade measures 46mm at the heel height with spine thicknesses of 2. 2mm at the heel, 1. 7mm at mid,
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