ISO 8967 | IDF 134: 2005 - Dried milk and dried milk products - Determination of bulk density Language:FR This determination is a means

This determination is a means of assessing the solubility of nitrogen-containing compounds

using capillary gas-liquid chromatography with electron-capture detection (GLC-ECD)

This standard has been withdrawn and replace by the joint standard ISO 7889 | IDF 117: 2026

dried partly skimmed milk and dried skimmed milk

butterfat and ghee

ISO 8967 | IDF 134: 2005 - Dried milk and dried milk products - Determination of bulk density Language:FR This determination is a meansThis standard specifies a method for the determination of the bulk density of dried whole milk, dried partly skimmed milk and dried skimmed milk, whether non instant or instant. The method is also applicable to dried whey, dried buttermilk and dried milk based infant food, as well as to any of the dried products indicated above in which fat has been replaced by another fat, or which has been roller dried instead of spray dried.