Wusthof Classic IKON Paring Knife, 3.5-inch (9 cm) - 4086-9 Naniwa Chosera Stones - For narrow blades like

- For narrow blades like Peeling Knife

I'd recommend the fine ceramic hone (see below) for regular/daily maintenance of the edge

as they are made of black Micarta and so have a fantastic look and feel to them

Features the beautiful "creme" coloured (off white) handle

This style of knife has all but replaced the old French/German style chef's knife

Wusthof Classic IKON Paring Knife, 3.5-inch (9 cm) - 4086-9 Naniwa Chosera Stones - For narrow blades likeThe perfect companion to a Santoku or Chef's knife! The Wsthof Classic IKON paring Knife, 9cm (3. 5"), is the most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables all easily accomplished with the comfortable grip and razor sharp hardened stainless steel edge. This is also my favourite paring knife shape I like this "spear point" shape more than the "bird's beak" or straight edge "sheep's foot"