Mirto di Sardegna Rosso Zedda Piras (70CL, 32.0% Vol.) franciacorta aperitivo brasati e formaggi di media-lunga

brasati e formaggi di media-lunga stagionatura

floral scents and sensations of fresh bread

Recommended serving temperature: 6/8 degrees

It is a soft and aromatic grappa

Martinique

Mirto di Sardegna Rosso Zedda Piras (70CL, 32.0% Vol.) franciacorta aperitivo brasati e formaggi di media-lungaMirto di Sardegna Rosso Zedda Piras (70CL, 32. 0% Vol.) Mirto Rosso Zedda Piras is a concentration of unforgettable sensations. Produced by the infusion (for several months) of ripe myrtle berries, strictly hand picked in uncontaminated places, with pure alcohol, to which a sugar syrup is added, this traditional Sardinian liqueur has now become a pleasant and tasty after dinner which is difficult to give up. Try it at the end of the meal, served with