3 x Molino Caputo Aria Farina 0 Flour Designed for Pizza a Teglia, Pinza 5 kg + Italian Gourmet Polpa 400 g pay attention to health and

pay attention to health and therefore the origin of raw materials

thanks to the formula with neutralising odour technology

Their intense roughness creates an interrupted surface thanks to the special raw processing method

True to the delicious Grisbì Classico experience

the spaghetti can be easily wrapped around the fork thanks to its thin and long shape and savoury

3 x Molino Caputo Aria Farina 0 Flour Designed for Pizza a Teglia, Pinza 5 kg + Italian Gourmet Polpa 400 g pay attention to health andIngredients: 100% flourFree Italian gourmet polpa di pomodoro 400 g The emphasis is on express and regeneration pizzas, where the continuous alveols, crispy surface and soft heart are the essential features. According to the tradition of the Neapolitan mill, the flour always consists only of wheat. But the secret of the new flour is the combination between the Neapolitan and Roman schools. Criscito, the ancient sourdough that the Neapolitans used