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preferment maceration lead into largely un-inoculated ferments with temperatures peaking around the 33⁰ mark
Full bodied red wine requires a larger bowl with a wider opening
sun-dried apricots
toasted brioche and wine matured on the lees
A light to medium crimson colouring with purple hues
Torbreck The Struie 2019 1.5L Brand_Kinmon preferment maceration lead into largelyTorbreck is a winery on a mission to become one of the world's great wine brands. Since 1994, they have remained committed to creating exceptional Rhone style red and white wines that reflect the very best vineyards in Australia's famous Barossa region. Provenance is everything to them, and they believe that the Barossa is the most exciting place to make wine in the world. With a European sense of tradition, Torbreck pays tribute to the vineyards with
