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Flour type "0" of the American type Manitoba
Mulino Bianco biscuit slices – real and crispy
Ready to garnish with sympathy soups
cereal flour [whole spelt (wheat) 7 g*
traditionally processed and ideal for Mediterranean recipes
3 x Bonduelle Mais Mix Corn e Fagioli Rossi Sweet and Crispy Corn with Red Beans (3 x 170 g) Flour type "0" of theAn original combination of natural sweet corn and the special taste of red beans. Ideal as a warm side dish, but it is also perfect for the summer to enrich cold food and salads in taste. Ingredients: Mixed vegetables (sweet corn in grains 67%, red beans 11%), water, salt, antioxidant: E300, sequestering agent: E385. Nutritional value per 100 g: energy (kJ) 362 kJ energy (kcal) 86 kcal fat (g) 1. 9 g of which saturated fatty acids (g) 0. 4 g
US$ 40.00
US$ 46.71
US$ 150.00
