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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
rippled texture of the bakeware aids in even air circulation and heat distribution
The brush snaps into the dustpan for storage
the strainer will separate unwanted bits and the fat will rise to the top
This cherry-red STAUB cocotte is recommended for all beginners
not only for baking cakes
Avanti Ceramic Pie Weights 450g Breakfast rippled texture of the bakewarePie weights are essential for use in blind baking in order to prevent blistering and shrinkage of pastry. These pie weights baking beads are reusable and will protect against bubbling during baking. Pie weights are made from an unglazed ceramic material which will ensure even heat distribution for premium results. USE & CARE To use simply fit your pastry dough into your pan, then gently press a layer of foil or baking paper on top of the pastry and
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