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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
our Black Cuttlefish Ink Spaghetti is made from organic
spices and the highest-grade pure Trapani sea salt
Riserva di Nonna Rosa honors Grandmother Rose
more decadent sauces such as bolognese or ragù perfectly
With harvests in late autumn and winter
Cacio E Pepe Blend Logicbroker our Black Cuttlefish Ink SpaghettiSteeped in Italian history, cacio e pepe dates back to the days of the Roman Empire. Legend has it that Roman sheep herders would carry dried pasta in their packs as they grazed their sheep on the emerald grasses of Roma. Boiled with freshly made pecorino, they birthed a dish so classically Italian that it can now be found as a seasoning.
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