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thickening agent (guar gum)
due to the presence of a special variety of coloured tomatoes in the recipe
1% iodized table salt salt acidity: citric acid yeast extract soy sauce powder (maltodextrin
coarse in the bite and with excellent sauce binding
This pesto is ideal for pasta
La Molisana Radiatori N°73, Pasta Lenta Lavorazione Pasta Made of Durum Wheat Semolina Bronze Drawing 6 x 500 g + Italian Gourmet Polpa 400 g thickening agent (guar gum)Ingredients: durum wheat semolina, waterFree Italian gourmet polpa di pomodoro 400 g The shape of the radiatori is resolutely original and is reminiscent of the design of old industrial coolers. The beauty of this pasta format lies in the repetition of concentric wings, which have the very noteworthy property for absorbing spices and staying sauces. This package is made from FSC which is made from paper from correctly managed forest sources. In this
US$ 100.00
US$ 100.00
US$ 110.00
