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Do not soak in water
A quality santoku bocho should be made of high-carbon stainless steel
You can bring the cooked pot to the table and serve the hot soup or stew even after 15 minutes
When you’re done chopping
Lightweight and compact WATER BOTTLE lets you hydrate effortlessly
平井睦美Mutsumi Hirai Tenn Goblet Dessert Bowl - Red tray Do not soak in watersize approximately: 11. 5 x 10h cm 240ml Mutsumi Hirai Mutsumi Hirai studied glass in the university for 4 years in Japan. After the graduation, she went to Seattle to take a short term glass study program. Upon returning to Japan, she worked in a glass workshop for 5 years then established her own workshop. Since then, she have been based in Okayama and holding solo exhibitions both domestically and internationally. She create glassware by blowing
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