Natural Andrea Costa DiFluid this subscription is designed to

this subscription is designed to challenge

steadier air allows slow

complex cup

Nueva Segovia sits close to the Honduran border

with careful protection from rain and overnight moisture

Natural Andrea Costa DiFluid this subscription is designed toAndrea Costas coffee comes from Chcara Santo Antnio, a farm rooted in Brazils Mogiana region and cared for by the same family for generations. The land, sitting on fertile volcanic soils near Esprito Santo do Pinhal, has been in Andreas family since the 1960s and is now managed by her and her brother Luis. Coffee trees grow between 800 and 1,100 masl, where changing microclimates allow each varietal to express itself differently. Red Catuai is the