ISO 3890-2 | IDF 75-2: 2009 - Milk and milk products - Determination of residues of organochlorine compounds (pesticides) - Part 2: Test methods for crude extract purification and confirmation Type:PDF c) milk reconstituted from milk

c) milk reconstituted from milk powder

semi-quantitative and qualitative test formats based on the binding of antimicrobial compounds to microbial receptors or to receptor proteins

allowing the comparison of data obtained from different tests and experimental studies

The method is suitable for measuring low levels of hen’s egg white lysozyme with a quantification limit of 10 mg/kg

by measurement of the absorption of mid-infrared radiation

ISO 3890-2 | IDF 75-2: 2009 - Milk and milk products - Determination of residues of organochlorine compounds (pesticides) - Part 2: Test methods for crude extract purification and confirmation Type:PDF c) milk reconstituted from milkThis standard specifies test methods for the purification of the crude extracts obtained by the general methods given in ISO 3890 1 IDF 75 1. It also gives recommended methods for the determination of the residues of organochlorine compounds in milk and milk products, together with confirmatory tests and clean up procedures.