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It delivers a harmonious burst of tangy
Versatile pour: refined enough to sip
dried orange peel
refrigerate and consume within 3–4 weeks for the best flavour
though refrigerating after opening helps preserve the dashi and the fresh flavour
Hakutsuru, Junmai Daiginjo, 720ml R_Dishes It delivers a harmonious burstThe Top Sake Grade, Pure Rice and Beautifully Polished Junmai daiginjo is the summit of sake classification: rice polished down to its starchy core, brewed slowly and cool, with nothing added but water, rice and koji. Hakutsuru's, from the 1743 Nada brewery, is polished to 50% and shows the hallmarks of the grade, ripe apple and pear on the nose and a smooth, velvety texture, with a clean rice sweetness underneath. At 15. 3% it is fragrant and
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