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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Pay in 4 interest-free payments of $3.25 Learn more
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
texture and flavor when baking rising breads
Stirring again once or twice during this 24 hours will help get things going
Frequent feedings will keep your Yukon starter active and give you more starter for baking
Rye Berries are longer and more slender than wheat in appearance
Fairhaven Mill T-Shirt in Black & Heather Grey
Northwest Ferments Desem (Whole Wheat) Sourdough Starter Culture OrganicGrain texture and flavor when bakingMake your own whole grain bread with our Flemish Desem (Dutch for leaven) Starter. You will receive: 1 packet Desem sourdough starter and instructions Desem (pronounced DAY zum) is both a type of sourdough starter and the resulting bread. Desem starter is widely used in Belgium to make healthy, nutrient rich bread. The starter was traditionally grown in a bed of flour at cool temperatures until it reached sufficient maturity. Desem starter is best
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