Staub Round Cocotte Cherry Red Baking beans zigzags and rosettes use star

zigzags and rosettes use star tips #18 or 32

one where the layering is the star because the exterior of the cake isn't iced

dish or bowl

Edible colour markers with fine and bold tips let you instantly add details to all kinds of treats

Made with fresh ginger

Staub Round Cocotte Cherry Red Baking beans zigzags and rosettes use starMade in France, the Cocotte by Staub has become a 'cast iron' firm favourite of Milly's staff. The lid features Staub's signature tiny dimples on the underside which serve to continually baste the contents of the cocotte ensuring moisture and flavour are preserved. Whatever you are cooking with these traditional cast iron casseroles by Staub, you will always enjoy tasty, flavoursome and healthy meals!