Hasegawa Anti-Bacterial Makisu Sushi Mat Tsuboman 325 mm Tip to Heel

325 mm  Tip to Heel Length

1000 grit for medium grit sharpening and 6000 for finishing

It is great for maintaning the mirror polishing of your knife

Lid for Yoshikawa Cook-pal wok

Spine thickness measures 2

Hasegawa Anti-Bacterial Makisu Sushi Mat Tsuboman 325 mm Tip to HeelThe best makisu ever that are super hygenic and less likely to stick to rice!! HASEGAWA Makisu is a revolutionary makisu that makes use of neither the traditional bamboo nor cotton strings but advanced plastic and monofilaments. They are not only hygienic but also easy to roll as a makisu. Designed with several benefits below. Does not generate splinters or black mold, like the those conventional bamboo ones always does. The monofilaments that deter