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The Whistler P
Age of the vines: 15 - 24 years
The Grenache was left to ferment naturally on the lees
Always triple distilled
our distillers hand-select individual barrels that meet the specifications they've established
Hankey Bannister 21 Years Old NAS The Whistler PNose: Caramel, banana and cinnamon. Well, that's what first strikes me. Then, I start peeling back the layers of aromas and I find leather with hints of wood smoke and an unlit cigar. Demerara sugar, vanilla and hints of red berries. And finally hints of floral perfume. This is a complex dram. Taste: Rich and full bodied with a creamy, nay buttery, mouthfeel. White pepper, apples and bananas. Mild notes of herbs and cut grass. Finish: Medium to long
US$ 24.60
US$ 1210.50
US$ 750.00
US$ 200.00
