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This shape is the most essential of all knives used in the kitchen
Recommended for final finish of fine Japanese stainless or carbon steel knives
The finish is kuro-uchi (black) with a lacquer coating -- this helps protect the steel and should not be polished off
the edge of the knife is perfect right to the heel of the blade
20 cm (8") is the usual standard length for home or professional use
Shapton Glass Stone 320 Grit Sharpening Stone Paring/Petty/Utility Knives This shape is the mostShapton Glass Stone, 320 Grit, #50301 210mm x 70mm, 5mm thick (total thickness is 10mm: 5mm of abrasive bonded to 5mm glass plate). Shapton GlassStones are very fast cutting and long lasting. The ceramic abrasive is permanently bonded to a glass plate so the whole unit is very flat and very strong. The abrasive is extremely consistent and dense so you have a great feel and can produce very precise and clean edges, plus these have the convenience of
