CHEF Electric Five Pan Steam Table with Sneeze Guard Used FOR02373 Double Vegetable & Fruit Rack HBR-3000 Without Stone Weight: 55lbs

Without Stone Weight: 55lbs

XAVC‐ 06FS‐HPRM

Cooking WxD: 60''x21''

Designed for long-lasting durability

The Sierra SRBQ-60 outdoor grill is great for commercial venues

CHEF Electric Five Pan Steam Table with Sneeze Guard Used FOR02373 Double Vegetable & Fruit Rack HBR-3000 Without Stone Weight: 55lbsProduct Features This steam table is perfect for kitchen prep areas, cafeterias, or buffets! It ensures your products are hot, fresh, and ready to serve during any busy service. Polyethylene cutting board provides ample space for plating, preparing garnishes, or chopping vegetables. This one unit allows you to streamline your kitchen while keeping foods hot and fresh! Spillage pans must be used for wet operations, do not put water directly into wells