Kai Shun Classic White Santoku Knife 18cm August providing them with added stability

providing them with added stability and independence

and uniform from bolster to tip and the curve is flawlessly tapered

while the matte handles are a contemporary detail

slice-shaped solution for storing leftover pizza

Can also be used to crush a variety of foods

Kai Shun Classic White Santoku Knife 18cm August providing them with added stabilityLike a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, a santoku is very easy to maneuvereven in a smaller kitchen. The Shun Classic White Santoku has just enough belly curve to enable rocking cuts, which enhances the knife's multifunction versatility. This distinctive piece of kitchen cutlery performs beautifully, and you will find that