Pay in 4 interest-free payments of $7.25 Learn more
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Sturdy inside full shelf for BBQ Tools and Spices
The dimensions of the cooking chamber in this Riviera allow the comfortable cooking of 4 pizzas or 4
4 Probes: Dual temperature sensors in each probe can monitor internal meat temperature up to 100°C and ambient / external temperature up to 275°C simultaneously
and a superior oil management system
Commercial
Charcoal Island Kitchens Sturdy inside full shelf forBig K Restaurant Quality Graded Charcoal in 15kg bags. 100% natural White Quebracho restaurant grade lumpwood charcoal Long lasting, with a cooking time of over 3 hours Authorised for use in smoke control areas, burns with no smoke Ready to cook within 30 minutes Easy to light and burns to a white ash for a consistent high heat output Suitable for all types of home and professional barbecuing
