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The slim profile reduces surface contact during slicing tasks
TOJIRO’s flagship model
pairing its specialized geometry with an octagonal teak handle and black buffalo horn ferrule
solid grip
this is the stand that you have all been asking me to get
Nigara x Hatsukokoro Ryusui Blue 2 Damascus Gyuto 240mm Sushi The slim profile reduces surfaceThe Nigara x Hatsukokoro Ryusui Blue 2 Damascus Gyuto 240mm is a double bevel chef's knife best fit for enthusiasts and professional chefs seeking Aogami #2 carbon steel in a san mai soft iron damascus construction. Crafted by Nigara in Aomori, this 240mm profile features a nashiji finish resembling flowing water and pairs with a stabilised birch burl octagonal handle. The blade measures 228mm in edge length with a 50mm heel height, weighs 242g, and
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