Ottolenghi Kalamata Olive & Harrisa Sauce 350g Baking beans and finishing oils

and finishing oils

it is designed to withstand the rigors of daily use

1cm (base diameter 14

Ice cream doesn't stick to the scoop

Kea = W570mm x L110mm x H67mm (Depth 10mm)

Ottolenghi Kalamata Olive & Harrisa Sauce 350g Baking beans and finishing oilsThis is tomato sauce, Ottolenghi style: salty, piquant and spicy. Bold yet comforting, use wherever you would a traditional tomato sauce. Toss with pasta or use as a base for shakshuka. Some fresh herbs to finish wouldnt go amiss. Gently spiced tomato sauce rich with caramelised onion & olives. Bake with eggs, spoon over grilled aubergine or halloumi. No Artificial Colours or Flavourings.