Berkshire Pork Fresh Jowl Cut:Sliced When braised or smoked low

When braised or smoked low and slow

nutty undertones

Available Variants

flavorful results

we offer three cut options to match your style

Berkshire Pork Fresh Jowl Cut:Sliced When braised or smoked lowDiscover the hidden gem of nose to tail cooking with our Fresh Berkshire Pork Jowla richly marbled cut prized for its depth of flavor and luxurious texture. Whether sliced thin for curing or cooked whole for braising, pork jowl offers melt in your mouth decadence and old world charm in every bite. Key Features 100% Berkshire Pork Naturally tender with exceptional fat marbling Versatile Cut Great for braising, smoking, frying, or curing into guanciale