Eenzaamheid Grenache Noir 2023 Glengoyne 5% left as whole bunch

5% left as whole bunch

naturally coloured and bottled at cask strength of 60

and this one starts decades back

#TOMATIN #HIGHLANDS #FRAGRANTANDFLORAL

finished in a 1st-fill Oloroso sherry butt

Eenzaamheid Grenache Noir 2023 Glengoyne 5% left as whole bunchCrafted by winemaker Janno Briers Louw in the Agter Paarl region, grapes for the Eenzaamheid Grenache Noir 2023 were sourced from old bush vines planted in 2012. Grapes were hand picked from a parcel of low yielding dryland bush vines and chilled before being sorted and destemmed. The grape juice and skins were cold macerated at temperatures between 5 8C for up to 4 days. Fermentation took place in open top fermentation vessels and the rising cap was