White Chocolate with Salted Caramel & Pecan 70g Hazelnut premium quality nuts

premium quality nuts

Karen has personally sourced this most premium organic matcha tea from our gorgeous little matcha farm in Nishio

Our South African honey

crunchy dark chocolate bar

Ooh La La has created its version of the Spanish Turron following the ancient tradition of  combining the finest blanched almonds with raw

White Chocolate with Salted Caramel & Pecan 70g Hazelnut premium quality nutsPieces of our famous pecan pebbles are swirled into white Belgian couverture chocolate, to create this heavenly salty, sweet, crunchy chocolate bar. Ingredients: Contains minimum 28% cocoa solids White chocolate (contains: sugar, cocoa butter, whole milk powder, soy lecithin an emulsifier, natural vanilla favour), Pecan Pebbles (contains: pecans, glucose [non high fructose], sugar, water, butter, fleur de sel, Madagascan vanilla extract, baking soda).