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The wine was aged sur lie in 25% new French
particularly the signature Tanqueray and tonic
The soil is sand and gravel
All work in cellar including bottling (unfined & unfiltered) is done according to the lunar calendar
By integrating fruit from multiple AVAs
Clos Cibonne, Rosé "Tentations" Côtes de Provence, France 2025 merch The wine was aged surClos Cibonne Tentations is made with fruit from young Tibouren vines at Clos Cibonne, as well as Grenache, Cinsault, and Syrah grown by farmers in prime spots in the villages of La Crau and Carqueiranne, with whom the Deforges family has long standing relationships. Tentations Ros is focused on the expression of fresh fruit and does not undergo the extensive barrel aging process of the traditional Clos Cibonne line. Offering immediate and
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